LITTLE NICKEL Online Ordering Menu

Barbadian rum, trinidadian rum, jamaican overproof rum, fassionola, lime. Served in a 16 ounce bottle. Serves 2-4. Proper identification required upon pickup.

16 Ounce bottle. Serves 2-4. Poblano infused tequila, melon liqueur, green chartreuse, lime

16 Ounce bottle. Serves 2-4. Bourbon, rye, amaro, dry curacao, tropic-falernum, orgeat (contains nuts), lemon

16 ounce FROZEN Aged rum, chili liqueur, pineapple, coconut, cinnamon, & soursop Add a float for $2

RHINO, PASO ROBLES CA

TABOEXA, RIAS BAIXAS, SPAIN

ENCOSTA DE SERPA, ALENTEJANO, PORTUGAL

SIETE FINCAS, UCO VALLEY, ARGENTINA

GIORGIO COLLUTA, COLLI ORIENTALI DE FRUILI, ITALY

LA MAISON ANTECH, LANGUEDOC, FRANCE

RIOJA ALAVESA, RIOJA ROSADO

3 Filipino egg rolls - beef, carrot, cabbage, onion and garlic with sweet and sour sauce

Please be sure to select a protein when ordering. Tortilla chips, chicken, Pork or black beans, crispy bacon, pineapple, queso blanco (contains flour), white cheddar cheese, pickled red onion, jalepeno, cilantro crema, pico de gallo & salsa verde.

Fried Halloumi sticks with harissa-mint yogurt sauce *Vegetarian

Jumbo lump crab, avocado, grapefruit, cilantro, red onion, corn and plantain chips *corn tortillas fried in same oil as items containing gluten. Gluten free with only plantain chips

Crispy fried squid in rice flour, with peppers, scallion and chili vinegar sauce

8 Wings tossed in General Tso's Sauce

Romaine, raddichio, crispy chickpea, grated egg, pecorino cheese, smoked paprika breadcrumbs, tahini-lemon caesar dressing (contains honey)

Arugula, shaved brussel sprouts. fennel, grapefruit, scallions, baby peas, avocado, pecorino cheese, citrus vinaigrette (contains honey)

Romaine Lettuce, Napa cabbage, oranges, avocado, cilantro, basil, peanuts and crispy shallots served with a chili-lime vinaigrette (contains honey)

Coconut shrimp, miso-honey mustard, cucumber, daikon-jalepeno slaw, sweet chili

Fennel, cucumber, feta, lemon-garlic aioli

Classic crab cake with slaw, house aioli

Grilled chicken breast, whipped jalepeno feta, tomato, spinach & red onion

Crispy fried cod fillet, cabbage and caper tarter sauce

Build your own 8 ounce burger

Build your own Beyond burger

Chopped lamb topped with queso blanco (contains flour), sauteed bell peppers & onions, hot cherry peppers and arugula.

Thin sliced sweet potato, kale, caramelized onion, grueyere cheese and lemon aioli on multi-grain bread. *Vegetarian

8 ounce burger with grilled pineapple, bacon, white cheddar, jalepeno & avocado aioli

Beyond burger patty with grilled pineapple, white cheddar cheese, jalepeno & avocado aioli

Market Price fish (call for today's selection) baked with with roasted cauliflower, red onion, cherry tomato, feta cheese, kale, fresno chilies, served with an arugula salad

8 ounce salmon filet with an orange honey-ginger spiced glaze. Garlic bok choy and rice *Gluten Free

NY strip steak with chimichurri & grilled sweet potato fingerlings

Beer braised pork, pineapple, bacon, salsa verde, pico de gallo, pickled red onion, cilantro rice & coconut black beans

Grilled chicken, pineapple, bacon, salsa verde, pico de gallo, pickled red onion, cilantro rice & coconut black beans

Roasted poblano pepper stuffed with Beyond burger meat, currant pine nut crumble, salsa ranchero and cilantro rice *Vegan

Beer braised lamb shank served with corn tortilla, cabbage, radish, pickled red onion, salsa verde, pico de gallo, cilantro crema

Roasted artichoke & fennel (cannot be separated), lemon zest, panko, chili flakes

Grilled sweet potato fingerlings with chimichurri. GF

Cilantro Rice

with Aegean salt & herbs

5 ounce burger

buttered noodles with pecorino cheese

Cilantro rice & black beans

Coconut wafer crust, cream of coconut filling, toasted coconut

Pineapple ring, maraschino cherry, salted caramel rum soak